arrow_back Back to search
P

Sous Chef (Culinary)

Plain Vanilla Bakery

placeSingapore home_workOn-site publicAggregated job · SG

eventPublished on Jul 15, 2026 · verifiedWe confirmed on Aug 11, 2026 that it's still live

About the job

Responsibilities

Lead hot station production and ensure consistency in all cooked dishes.

Set daily prep plan and allocate mise en place tasks.

Monitor plating quality, portion control, and visual presentation.

Communicate with FOH team to pace and coordinate...

Keep reading for free

Create a free account to see the full job and apply.

  • badgePortfolio visible to companies
  • notificationsNew job alert by email
  • favoriteAlways free, no catch