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Pastry Chef - Fine Dining

Bianca Consulting

placeJohannesburg, Gauteng home_workOn-site labelHospitality & Catering Jobs publicAggregated job · ZA

eventPublished on Aug 07, 2026 · verifiedWe confirmed on Aug 11, 2026 that it's still live

About the job

A fine dining Pastry Chef designs, creates, and executes high-end plated desserts, artisanal breads, and confections . They manage sweet station operations, maintain strict food safety standards, and collaborate with the executive chef to align with the restaurant’s seasonal culinary vision. Key Responsibilities Menu Design: Create innovative, seasonal, and aesthetically striking plated desserts. Daily Production: Oversee baking, preparation, and finishing of all pastry items with precision. Qu…

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